skip to Main Content

Pikliz – Spicy Slaw | Jalapeño Güey

Rated 0 out of 5
(be the first to review)


Explore a spin on the traditional. While the simplicity of the ingredients is nothing to sing home about, their precise combination, however, creates one of the tastiest condiments you can have in your fridge. 

  • Made from scratch. We take pride in using only the finest ingredients, without artificial flavors, preservatives, or additives.
  • Exceptionally flavorful. The combination of heat from the jalapeño peppers and the zest from freshly squeezed limes is a match made in Haitian heaven.
  • Made with love. Produced with strict food safety in mind.



How to enjoy your pikliz

As a cardinal rule, It should be used as an additive condiment to your dish. Although it is well suited for any dish, It goes best with fried or grilled meats. If you are lucky enough to have access to Haitian foods, you should try your juicy pikliz with fried plantains (or tostones), Akra (fried malanga roots), and the best part, fried pork (or Griyo).

Good to know

  • It is best to avoid using metal utensils as they may accelerate the oxidation of the vinegar contained in the pikliz. Instead, use wooden utensils (or plastic as a last resort).
  • Keep your pikliz refrigerated after the jar has been opened.

Additional information

Weight 12 oz


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.